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Chinese Beef Stir-Fry packet

Chinese Beef Stir-Fry

An aromatic stir-fry base with garlic, sesame and soy.

Looking for some Asian inspiration? Turn a stir-fry into spring rolls. Simply combine your Chinese beef stir-fry recipe with 50g of thin vermicelli noodles. Wrap the mixture up in spring roll pastry and shallow fry.

View mum's recipe
  • Mums Panel Feedback
  • Suzanne Tuscan Meatballs
    "I really liked the quality of the product, strong favour, nice fragrance, easy to follow recipe with not too many ingredients to add in." Suzanne, mum of 1, Burleigh Waters, QLD
  • Nicole Italian Chicken Casserole
    "The whole family particularly liked the flavour. It was also quick and easy to make and suitable for both the fry pan and slow cooker. It's a good, stomach filling dinner that is easy and affordable. A real winner!" Nicole, mum of 3, Morayfield, QLD
  • Pamela Chinese Beef Stir-Fry
    "I liked how simple and easy it was to prepare. The sauce consistency was perfect for sticking to noodles. Instructions were simple and serving size was great." Pamela, mum of 2, Ngunnawal, ACT