Apple doughnuts

These easy apple doughnuts make for the perfect morning or afternoon tea treat. Top with your choice of fresh and dried fruit, muesli and flavoured yoghurt.

12

10m

0m

Ingredients

  • 1 large Granny Smith apple
  • 1 large Pink Lady apple
  • 1 cup (280g) fruit-flavoured yoghurt
  • Chopped strawberry, to serve
  • Toasted muesli, to serve
  • Chopped orange, to serve
  • Crushed banana chips, to serve
  • Halved blueberries, to serve
  • Sunflower seeds, to serve
  • Halved grapes, to serve
  • Chopped kiwifruit, to serve
  • Pepitas (pumpkin seeds), to serve

Method

STEP 1 

Core the apples and cut each apple crossways into 1cm-thick slices.

STEP 2 

To make sweet strawberry and muesli doughnuts, spoon over yoghurt. Sprinkle with strawberry and muesli.

STEP 3 

To make sunny orange and banana chip doughnuts, spoon over yoghurt. Sprinkle with orange and banana chip.

STEP 4 

To make pretty blueberry and seeds doughnuts, spoon over yoghurt. Sprinkle with blueberry and sunflower seeds.

STEP 5 

To make crunchy grape and muesli doughnuts, spoon over yoghurt. Sprinkle with grape and muesli.

STEP 6 

To make clever kiwifruit and pepita doughnuts, spoon over yoghurt. Sprinkle with kiwifruit and pepitas.

STEP 7 

Serve apple doughnuts immediately.

Check ingredient labels to make sure they meet your specific dietary requirements and always consult a health professional before changing your diet. View dietary information here.