Banana and berry swirl frozen yoghurt
Our banana berry frozen yoghurt is a heart-healthy way to get your sweet fix. Plus, you only need 3 ingredients!
Serves
8
Prep
10m
Note: + 8 hours freezing time
Cooking
0m
Ingredients
- 800g chopped frozen banana
- 600g fat-reduced natural yoghurt
- 250g raspberries
Method
STEP 1
Place the banana and half the yoghurt in a food processor and process until smooth. Transfer to a large bowl.
STEP 2
Place half the raspberries and the remaining yoghurt in a clean food processor and process until smooth. Add to the banana mixture in the bowl. Use a large metal spoon to gently fold the raspberry and banana mixture to marble.
STEP 3
Pour the yoghurt mixture into a 6-cup (1.5L), 10cm x 20cm (base measurement) loaf pan. Cover with plastic wrap and freeze for 8 hours or overnight until firm.
STEP 4
Serve frozen yoghurt with the remaining raspberries.
Coles has partnered with the Heart Foundation to provide this content to you and help Australians live healthier and happier lives.
For personalised heart health information and support, contact the Heart Foundation Helpline 13 11 12.
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