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Coles

  • Dairy free
  • Lactose free
  • Nut free
  • Peanut free
  • Sesame free

Ditch the takeaway menu and have a go at this easy-peasy pad see ew. You’re done and dusted in 15 minutes.

  • Serves4
  • Cook time10 minutes
  • Prep time5 minutes
Two bowls of beef pad see ew with chopsticks and corriander on the side

Ingredients

  • 340g pkt Coles Asia Thick Egg Noodles
  • 500g Coles Australian No Added Hormones Beef Rump Steak, thinly sliced
  • 600g pkt Coles Kitchen Ready to Stir-Fry Australian Rainbow Mix
  • 205g pkt pad see ew cooking sauce
  • Coriander sprigs, to serve

Check ingredient labels to make sure they meet your specific dietary requirements and always consult a health professional before changing your diet. View dietary information here.

Percentage Daily Intake information on our recipes is calculated using the nutrition reference values for an average Australian adult.

Method

  1. Step 1

    Cook the noodles in a large saucepan of boiling water for 4 mins or until tender. Drain well.
  2. Step 2

    Meanwhile, heat a wok or large non-stick frying pan over high heat. Add half the beef. Stir-fry for 1-2 mins or until just cooked through. Transfer to a plate. Repeat with the remaining beef.
  3. Step 3

    Return the beef to the wok or pan with the stir-fry mix, cooking sauce from the pad see ew packet and noodles. Stir-fry for 2-3 mins or until the vegetables are tender and the mixture is heated through. Season.
  4. Step 4

    Divide the beef mixture among serving bowls. Season. Sprinkle with chilli flakes from the pad see ew packet and coriander to serve.

    Beef pad see ew

    Beef pad see ew
    • Serves4
    • Cook time10 minutes
    • Prep time5 minutes
    Ingredients
    • 340g pkt Coles Asia Thick Egg Noodles
    • 500g Coles Australian No Added Hormones Beef Rump Steak, thinly sliced
    • 600g pkt Coles Kitchen Ready to Stir-Fry Australian Rainbow Mix
    • 205g pkt pad see ew cooking sauce
    • Coriander sprigs, to serve
      Description

      Ditch the takeaway menu and have a go at this easy-peasy pad see ew. You’re done and dusted in 15 minutes.

      Method
      1. Step 1

        Cook the noodles in a large saucepan of boiling water for 4 mins or until tender. Drain well.
      2. Step 2

        Meanwhile, heat a wok or large non-stick frying pan over high heat. Add half the beef. Stir-fry for 1-2 mins or until just cooked through. Transfer to a plate. Repeat with the remaining beef.
      3. Step 3

        Return the beef to the wok or pan with the stir-fry mix, cooking sauce from the pad see ew packet and noodles. Stir-fry for 2-3 mins or until the vegetables are tender and the mixture is heated through. Season.
      4. Step 4

        Divide the beef mixture among serving bowls. Season. Sprinkle with chilli flakes from the pad see ew packet and coriander to serve.