In just 30 minutes you can plate up these flavoursome chicken and caramelised onion stuffed sweet potatoes. They’re a filling, no-fuss meal.
Serves44
Cook time20 mins20 minutes
Prep time10 mins10 minutes
Ingredients
4 gold sweet potatoes
2 cups (320g) shredded roast chicken breast
¼ cup (60ml) caramelised onion relish
1 cup (105g) Coles Pizza Blend Shredded Cheese
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Method
Step 1
Preheat oven to 200°C. Use a fork to prick the sweet potatoes all over. Place on a microwave-safe plate and cook in the microwave on high, turning occasionally, for 10 mins or until tender. Set aside for 5 mins to cool. Cut a slit lengthways in the top of each potato and squeeze the base to open. Scoop out the flesh leaving a 2cm shell, reserving the potato flesh in a large bowl.
Step 2
Add the chicken, onion relish and 2/3 cup (70g) cheese to the potato flesh in the bowl. Stir to combine.
Step 3
Fill potato shells with the chicken mixture and sprinkle with the remaining cheese. Place on a baking tray and bake for 5-7 mins or until the cheese melts and is golden. Serve with the rocket.
Chicken and caramelised onion stuffed sweet potato
Serves44
Cook time20 mins20 minutes
Prep time10 mins10 minutes
Ingredients
4 gold sweet potatoes
2 cups (320g) shredded roast chicken breast
¼ cup (60ml) caramelised onion relish
1 cup (105g) Coles Pizza Blend Shredded Cheese
Description
In just 30 minutes you can plate up these flavoursome chicken and caramelised onion stuffed sweet potatoes. They’re a filling, no-fuss meal.
Method
Step 1
Preheat oven to 200°C. Use a fork to prick the sweet potatoes all over. Place on a microwave-safe plate and cook in the microwave on high, turning occasionally, for 10 mins or until tender. Set aside for 5 mins to cool. Cut a slit lengthways in the top of each potato and squeeze the base to open. Scoop out the flesh leaving a 2cm shell, reserving the potato flesh in a large bowl.
Step 2
Add the chicken, onion relish and 2/3 cup (70g) cheese to the potato flesh in the bowl. Stir to combine.
Step 3
Fill potato shells with the chicken mixture and sprinkle with the remaining cheese. Place on a baking tray and bake for 5-7 mins or until the cheese melts and is golden. Serve with the rocket.
