Choc-dipped waffle cones
These colourful and delicious choc-dipped waffle cones are great for any occasion. Fill them with fresh berries for an easy treat.

Serves
12
Prep
10m
Cooking
0m
Ingredients
- 170g pkt Coles Plain Waffle Ice Cream Cones
- 100g white chocolate, melted
- 100g dark chocolate, melted
- Sprinkles or 100’s & 1000’s, to decorate
- Blueberries, raspberries or strawberries, to serve
Method
STEP 1
Dip the rim of each waffle cone in white chocolate or dark chocolate, then dip in sprinkles or 100’s & 1000’s. Set aside to set.
STEP 2
Fill each cone with fresh blueberries, raspberries or strawberries to serve.
Check ingredient labels to make sure they meet your specific dietary requirements and always consult a health professional before changing your diet. View dietary information here.