Dairy-free strawberry and pineapple smoothie
Enjoy this deliciously fruity and refreshing strawberry and pineapple smoothie. It can also be frozen in iceblock moulds for a cooling treat.
Serves
2
Prep
5m
Cooking
0m
Ingredients
- 1 cup frozen strawberries
- 1 cup frozen pineapple pieces
- 1½ cups (375ml) Daily Juice Co. Breakfast Burst Juice
- 150g tub coconut yoghurt
- Strawberries, halved, to serve
- Pineapple wedges, to serve
- Ice cubes, to serve (optional)
Method
STEP 1
Place frozen strawberries, frozen pineapple, juice and yoghurt in a blender and blend until smooth. Pour into serving glasses.
STEP 2
Cut a small slit halfway through 2 strawberry halves and 2 pineapple wedges and place on the rims of glasses. Add ice cubes to the glasses, if using. Serve immediately.
Check ingredient labels to make sure they meet your specific dietary requirements and always consult a health professional before changing your diet. View dietary information here.
