Ready in just 5 minutes, this ‘top and serve’ baked cheesecake is the perfect last-minute dessert.
Serves88
Prep time5 mins5 minutes
Ingredients
640g Coles New York Style Baked Cheesecake
Red grapes, halved or whole, to serve
Thyme sprigs, to serve
Honey, to serve
Chopped strawberries, to serve
Pomegranate seeds, to serve
Orange segments, to serve
Orange zest, to serve
Thinly sliced lemon, to serve
Lemon zest, to serve
Chopped kiwifruit, to serve
Mint leaves, to serve
Lime zest, to serve
Blueberries, halved or whole, to serve
Blueberry and blackcurrant cordial, to serve
Check ingredient labels to make sure they meet your specific dietary requirements and always consult a health professional before changing your diet. View dietary information here.
Percentage Daily Intake information on our recipes is calculated using the nutrition reference values for an average Australian adult.
Method
Step 1
Place the cheesecake on a serving plate. Divide into 6 portions.
Step 2
Top 1 portion with grapes, thyme and honey.
Step 3
Top another portion with strawberry and pomegranate seeds.
Step 4
Top another portion with orange segments and orange zest.
Step 5
Top another portion with lemon slices and lemon zest.
Step 6
Top another portion with kiwifruit, mint and lime zest.
Step 7
Top the remaining portion with blueberry and drizzle with cordial.
