Ginger and pineapple punch
Keep the drinks flowing at your next party with our ginger and pineapple punch. It's the perfect refresher.
Serves
8
Prep
10m
Cooking
0m
Ingredients
- 2 cups (500ml) pineapple juice, chilled
- 6 cups (1.5L) ginger beer, chilled
- 1/2 cup (125ml) white coconut rum (optional)
- 1/2 cup (125ml) passionfruit pulp
- Mint sprigs, to serve
- Thinly sliced strawberries, to serve
- Thinly sliced pineapple, to serve
- Crushed ice, to serve
Method
STEP 1
Combine the pineapple juice, ginger beer, rum, if using, and passionfruit pulp in a large serving jug.
STEP 2
Top with mint, strawberry, pineapple and ice.
Dietary information
Vegetarian
Vegan
Gluten-free
Dairy-free
Egg-free
Lactose-free
Nut-free
Peanut-free
Sesame-free
Soy-free
Wheat-free
Yeast-free
Check ingredient labels to make sure they meet your specific dietary requirements and always consult a health professional before changing your diet. View dietary information here.
