Homemade chimichurri
Ready in just 10 minutes, this one-step chimichurri recipe is an easy and delicious way to elevate your next meal. Try it with grilled meat or veggies.

Serves
4
Prep
10m
Cooking
0m
Ingredients
- 1/4 cup (60ml) red wine vinegar
- 1/4 cup (60ml) extra virgin olive oil
- 1 garlic clove, crushed
- 1 tsp dried chilli flakes or 1 long red chilli, finely chopped (optional)
- 1/2 tsp ground paprika
- 1 1/4 cups chopped mixed herbs (such as coriander, flat-leaf parsley and oregano)
Method
STEP 1
Combine the vinegar, oil, garlic, chilli flakes or chilli, if using, and paprika in a bowl. Add the herbs and stir to combine.
Check ingredient labels to make sure they meet your specific dietary requirements and always consult a health professional before changing your diet. View dietary information here.