Jumbo M&M's cookies

Packed to the brim with decadent chocolate bits, these jumbo cookies are guaranteed to go down a treat.

16

15m

Note: + Cooling time

30m

Ingredients

  • 185g butter, softened
  • 1 cup (220g) brown sugar
  • 1/2 cup (110g) caster sugar
  • 1 Coles Australian Free Range Egg
  • 1 Coles Australian Free Range Egg yolk
  • 2 cups (300g) plain flour
  • 1/2 tsp baking powder
  • 345g pkt Mars M&M’s Peanut
  • 1/2 cup (100g) Mars M&M’s
  • 100g dark chocolate, coarsely chopped

Method

STEP 1

Preheat oven to 180°C. Line 2 baking trays with baking paper.

STEP 2

Use an electric mixer to beat butter and combine sugar in a bowl until pale and creamy. Beat in egg and egg yolk until well combined. Add flour and baking powder and stir to combine. Stir in peanut M&M’s, M&M’s and chocolate.

STEP 3

Roll 1/4-cup portions of dough into balls. Place on the lined trays and gently flatten. Bake, in batches, swapping trays halfway through cooking, for 12-15 mins or until light golden. Set aside on the trays to cool.

Dietary information

Vegetarian
Sesame-free
Yeast-free

Check ingredient labels to make sure they meet your specific dietary requirements and always consult a health professional before changing your diet. View dietary information here.