Margarita champagne

Try this twist on the classic margarita for an easy champagne cocktail. It’s sure to go down a treat when entertaining.

6

5m

0m

Ingredients

  • 1 tbs caster sugar
  • 1 lime wedge
  • 1/4 cup (60ml) tequila
  • 1/4 cup (60ml) triple sec or Cointreau
  • 2 tbs lime juice
  • 6 sugar cubes
  • 750ml bottle chilled champagne

Method

STEP 1

Place caster sugar on a small plate. Run the lime wedge around the rims of 6 serving glasses. Dip in sugar to coat.

STEP 2

Combine the tequila, triple sec or Cointreau and lime juice in a small jug. Place sugar cubes on a small plate. Drizzle with a little tequila mixture. Pour remaining tequila mixture evenly among glasses. Top with champagne. 

STEP 3

Drop a sugar cube into each glass just before serving.

SWAP ME: For non-drinkers, leave out the spirits and champagne, then fill glasses with lemon-lime flavoured mineral water.

Check ingredient labels to make sure they meet your specific dietary requirements and always consult a health professional before changing your diet. View dietary information here.