Massaman curry paste

Packed with herbs and spices, this Massaman curry paste is a kitchen essential.

Massaman curry paste

Makes

1 quantity

Prep

10m

Cooking

0m

Ingredients

  • 1/4 cup (35g) roasted peanuts
  • 1 bunch coriander, roots and stems only, chopped
  • 2 shallots, chopped
  • 1 garlic clove, chopped
  • 2 long red chillies, seeded, chopped
  • 1 tbs finely grated ginger
  • 1 lemongrass stem, pale section only, chopped, or 1 tbs lemongrass paste
  • 1 1/2 tsp ground cumin
  • 1 tsp ground coriander
  • 1/2 tsp ground cinnamon
  • 1/4 tsp ground cardamom
  • 1/4 tsp ground cloves
  • 1/4 tsp ground nutmeg

Method

STEP 1

Place peanuts, chopped coriander, shallot, garlic, chilli, ginger, lemongrass, cumin, ground coriander, cinnamon, cardamom, cloves, nutmeg and 2 tbs water in a food processor.

STEP 2

Process until the mixture is smooth and well combined.

Check ingredient labels to make sure they meet your specific dietary requirements and always consult a health professional before changing your diet. View dietary information here.