Mince pie truffles

These mince pie truffles are a super-easy festive treat. With only 3 ingredients and 10 minutes needed, they’re a must-try.

Mince pie truffles

Serves

4

Prep

10m

Cooking

0m

Ingredients

  • 600g Coles Chocolate Mud Cake
  • 1/2 cup (80g) Robertson’s Fruit Mince
  • Cocoa powder, to dust

Method

STEP 1

Line a large baking tray with baking paper. Use a large sharp knife to remove icing from the cake. Crumble the cake into a bowl and combine with the fruit mince.

STEP 2

Roll 1-tbs portions of the mixture into balls and place on the lined tray. Dust with cocoa powder. Store in an airtight container in the fridge for up to 1 week.

Check ingredient labels to make sure they meet your specific dietary requirements and always consult a health professional before changing your diet. View dietary information here.