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Pie maker bacon, zucchini and cheese scrolls

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  • Peanut free
  • High in dietary fibre
  • High in protein
  • Sesame free
  • No added sugar

Filled with zucchini and tasty bacon bits, these cheesy scrolls are perfect for sharing. Make them in the pie maker for an easy snack or light meal.

  • Serves6, as a light meal
  • Cook time55 minutes
  • Prep time20 minutes
Pie maker bacon, zucchini and cheese scrolls

Ingredients

  • 3 sheets frozen puff pastry, just thawed
  • 1 large zucchini, coarsely grated
  • 1 small brown onion, finely chopped
  • 1 cup (100g) shredded pizza cheese
  • 400g Coles Streaky Bacon
  • 350g pkt Coles Kitchen Green Goddess Salad Kit
  • 1 avocado, stoned, peeled, chopped
  • 1 small red onion, thinly sliced

Check ingredient labels to make sure they meet your specific dietary requirements and always consult a health professional before changing your diet. View dietary information here.

Percentage Daily Intake information on our recipes is calculated using the nutrition reference values for an average Australian adult.

Method

  1. Step 1

    Preheat the pie maker. Cut each pastry sheet into quarters lengthways to make 12 even strips. Combine the zucchini, brown onion and cheese in a bowl. Cut half the bacon in half crossways. Arrange 11/2 pieces of bacon on each pastry strip. Spread the zucchini mixture evenly over the bacon. Starting from 1 short end, roll up 1 strip of pastry to enclose filling. Use a sharp knife to cut the scroll in half to make 2 scrolls. Repeat with the remaining pastry, bacon and zucchini mixture to make 24 scrolls.

  2. Step 2

    Place 4 scrolls in the pie maker and close the lid. Cook for 7-9 mins or until the scrolls are golden and puffed. Transfer to a plate and cover to keep warm. Repeat with the remaining scrolls.

  3. Step 3

    Meanwhile, prepare the salad in a large bowl following packet directions. Top with the avocado and red onion.

  4. Step 4

    Serve the scrolls warm or at room temperature with the salad.

Nutrition Information

Per Serve

Energy: 2620kJ/627 Cals (30%)

Protein: 22g (44%)

Fat: 43g (61%)

Sat fat: 19g (79%)

Carb: 35g (11%)

Sugar: 6g (7%)

Fibre: 9g (30%)

Sodium: 1017mg (51%)

Pie maker bacon, zucchini and cheese scrolls

Pie maker bacon, zucchini and cheese scrolls
  • Serves6, as a light meal
  • Cook time55 minutes
  • Prep time20 minutes
Ingredients
  • 3 sheets frozen puff pastry, just thawed
  • 1 large zucchini, coarsely grated
  • 1 small brown onion, finely chopped
  • 1 cup (100g) shredded pizza cheese
  • 400g Coles Streaky Bacon
  • 350g pkt Coles Kitchen Green Goddess Salad Kit
  • 1 avocado, stoned, peeled, chopped
  • 1 small red onion, thinly sliced
    Description

    Filled with zucchini and tasty bacon bits, these cheesy scrolls are perfect for sharing. Make them in the pie maker for an easy snack or light meal.

    Method

    1. Step 1

      Preheat the pie maker. Cut each pastry sheet into quarters lengthways to make 12 even strips. Combine the zucchini, brown onion and cheese in a bowl. Cut half the bacon in half crossways. Arrange 11/2 pieces of bacon on each pastry strip. Spread the zucchini mixture evenly over the bacon. Starting from 1 short end, roll up 1 strip of pastry to enclose filling. Use a sharp knife to cut the scroll in half to make 2 scrolls. Repeat with the remaining pastry, bacon and zucchini mixture to make 24 scrolls.

    2. Step 2

      Place 4 scrolls in the pie maker and close the lid. Cook for 7-9 mins or until the scrolls are golden and puffed. Transfer to a plate and cover to keep warm. Repeat with the remaining scrolls.

    3. Step 3

      Meanwhile, prepare the salad in a large bowl following packet directions. Top with the avocado and red onion.

    4. Step 4

      Serve the scrolls warm or at room temperature with the salad.