Pink fruit platter
Dig into this beautiful pink fruit platter in these warmer months. Filled with watermelon, dragon fruit, summer berries and more, there is something for everyone.
Serves
10
Prep
15m
Cooking
0m
Ingredients
- 1/2 watermelon, cut into wedges
- 250g strawberries, halved
- 125g raspberries
- 125g blackberries
- 2 red plums, stoned, cut into wedges
- 2 white peaches or nectarines, stoned, cut into wedges
- 1 dragon fruit, peeled, cut into thin wedges
- Pomegranate seeds, to serve
Method
STEP 1
Arrange the watermelon diagonally on a serving platter. Arrange strawberry, raspberries, blackberries, plum, peach or nectarine and dragon fruit around the watermelon.
STEP 2
Sprinkle pomegranate seeds over the fruit on the platter.
Find me: Bright-pink dragon fruit makes a refreshing addition to fruit salads. Find it in the fresh produce department, or grab a pack of frozen pieces from the freezer and use thawed.
Dietary information
Check ingredient labels to make sure they meet your specific dietary requirements and always consult a health professional before changing your diet. View dietary information here.
