Pomegranate gin fizz

Try this for a summery start to any feast. This fruity gin fizz is a guaranteed crowd-pleaser that you can whip up in no time.

4

15m

0m

Ingredients

  • 4 limes, cut into wedges
  • 1/3 cup (75g) caster sugar
  • 4 mint sprigs
  • 1/2 cup (120g) fresh or frozen pomegranate seeds
  • 240ml chilled gin
  • 1 lime, extra, thinly sliced
  • 1L berry-flavoured sparkling mineral water
  • Crushed ice, to serve

Method

STEP 1

Place the lime wedges, sugar, mint and half the pomegranate seeds in a medium bowl. Use the end of a rolling pin to crush until lime and pomegranate seeds release their juice. Stir until the sugar dissolves. Transfer to a large jug.

STEP 2

Add gin and remaining pomegranate seeds to the lime mixture in the jug and stir to combine.

STEP 3

Divide the pomegranate mixture among serving glasses. Add the lime slices. Top with mineral water and ice.

Dietary information

Vegan
Vegetarian
Gluten-free
Dairy-free
Egg-free
Lactose-free
Nut-free
Peanut-free
Sesame-free
Soy-free
Wheat-free
Yeast-free

Check ingredient labels to make sure they meet your specific dietary requirements and always consult a health professional before changing your diet. View dietary information here.