Pretty-in-pink cake
This pretty-in-pink cake is so easy to make. Using a few cheat ingredients, you can have this treat on the table in 10 minutes.

Serves
16
Prep
10m
Cooking
0m
Ingredients
- 2 x Coles White Mud Cakes
- 400g bought vanilla frosting
- 2 Coles Raspberry Macarons
- 2 Coles Salted Caramel Macarons
- Coles Musk Sticks, to decorate
- Assorted pink and white lollies and chocolates, to decorate
Method
STEP 1
Trim the top of the cakes to level. Place 1 cake on a serving platter. Spread the top with frosting. Top with the remaining cake. Spread the top and sides with more frosting. Smooth the surface.
STEP 2
Arrange the musk sticks around the side. Top with the macarons and assorted lollies and chocolates.
Check ingredient labels to make sure they meet your specific dietary requirements and always consult a health professional before changing your diet. View dietary information here.