S’mores hot chocolate

If you’re a fan of chocolate and marshmallows, this s’mores hot chocolate recipe is for you. Ready to serve in just 20 minutes, it’s perfect for those cooler evenings.

4

10m

10m

Ingredients

  • 1 tbs Nutella
  • 2 digestive biscuits, crushed
  • 4 cups (1L) milk
  • 1 cup (250ml) thickened cream
  • 200g dark chocolate, coarsely chopped
  • 12 white marshmallows

Method

STEP 1

Preheat a grill on low. Spread the Nutella around the rim of 4 heatproof serving glasses or mugs. Place crushed biscuit on a plate. Dip the rim of each glass in biscuit to coat.

STEP 2

Combine the milk, cream and chocolate in a large saucepan over medium-low heat. Stir for 5-7 mins or until chocolate melts and mixture is smooth and heated through.

STEP 3

Place the marshmallows on a baking tray lined with foil. Cook under grill for 1 min or until toasted.

STEP 4

Pour hot chocolate evenly among the glasses. Top with the toasted marshmallows. Serve immediately.

Check ingredient labels to make sure they meet your specific dietary requirements and always consult a health professional before changing your diet. View dietary information here.