Warm up with this whipped hot chocolate recipe. The ultimate indulgence, it’s perfect for an after dinner treat.
Serves22
Cook time5 mins5 minutes
Prep time10 mins10 minutes
Ingredients
300ml thickened cream
2 tbs drinking chocolate
2 2/3 cups (660ml) milk
80g Coles Dark Choc Buttons
Melted dark chocolate, to decorate
Chocolate fudge topping, to decorate
Chocolate finger biscuits, to decorate
Mini marshmallows, to decorate
Gold sprinkles, to decorate
Check ingredient labels to make sure they meet your specific dietary requirements and always consult a health professional before changing your diet. View dietary information here.
Percentage Daily Intake information on our recipes is calculated using the nutrition reference values for an average Australian adult.
Method
Step 1
Use an electric mixer to whisk the cream and drinking chocolate in a bowl until firm peaks form.
Step 2
Place the milk and choc buttons in a saucepan over low heat. Cook, stirring, for 5 mins or until smooth and heated through.
Step 3
Drizzle heatproof serving glasses with melted chocolate. Pour over the milk mixture. Top with the whipped cream mixture. Decorate with fudge topping, chocolate biscuits, marshmallows and sprinkles.
Warm up with this whipped hot chocolate recipe. The ultimate indulgence, it’s perfect for an after dinner treat.
Method
Step 1
Use an electric mixer to whisk the cream and drinking chocolate in a bowl until firm peaks form.
Step 2
Place the milk and choc buttons in a saucepan over low heat. Cook, stirring, for 5 mins or until smooth and heated through.
Step 3
Drizzle heatproof serving glasses with melted chocolate. Pour over the milk mixture. Top with the whipped cream mixture. Decorate with fudge topping, chocolate biscuits, marshmallows and sprinkles.
