Host an unforgettable high tea with your friends with these simple dishes featuring smoked salmon croutons and fairy bread melting moments and many more delicate treats.
Why share a grazing board when you can make one for each guest? Try out these easy individual grazing boards, ready in only 30 minutes.
You only need 10 minutes to whip up these easy no-cook pear, blue cheese and prosciutto bites – they’re ideal finger food for your next cocktail party.
These quick and easy mini prawn cocktails are the perfect finger food for any occasion this festive season. Served with a tangy sauce, they’re sure to be a hit!
The classic combo of smoked salmon, cream cheese and dill makes the perfect crouton appetisers for your next dinner party.
Whip up these cheesy savoury tarts for a tasty lunch or dinner option. Made using in-season tomatoes and three types of cheese, they’re delicious served warm or cold the next day.
These porcini mushroom arancini are a delicious way to start your feast. Plus, you can make the rice balls ahead to save time on the day.
Looking for something new to add to your entertaining menu? These crumbed ham and cheese crepe rolls are a tasty crowd-pleaser.
We've turned the famous Vietnamese sandwich, banh mi, into stylist little starters. They're topped with pickled veg for added flavour.
These fairy bread melting moments look so sweet and taste even better! They’re the perfect homemade gift for loved ones.
With the irresistible combo of delicate sponge cake and decadent icing all coated in coconut, it’s no wonder these sweet treats are a national favourite.
These gorgeous mini rose cupcakes are a delicious and beautiful way to finish your event. They’re ready in less than one hour.