After some new ways to use pork mince? Here are 3 speedy ideas by Michael Weldon. They’re guaranteed to be a hit at the dining table.
Michael Weldon's pork mince ideas
Steamed dumplings with pork mince filling
Combine finely chopped spring onion, finely chopped ginger, soy sauce and sesame oil with Coles Australian Pork Mince in a bowl. Fill wonton wrappers with the mince mixture, then fold and pinch to seal. Steam the dumplings until cooked through and serve with chilli oil or chilli sauce.
Pork mince hommus
Cook Coles Australian Pork Mince in a frying pan over high heat with a little oil until the mince changes colour and is crisp. Season with smoked paprika, ground cumin, ground coriander and a pinch of salt. Place hommus dip in a serving bowl. Top with mince mixture, chopped chives, chopped coriander and sliced jalapeño chilli. Serve with corn chips.
Stir-fried pork mince with green beans
Stir-fry Coles Australian Pork Mince with finely chopped garlic, finely chopped ginger, thinly sliced chilli (optional) and pepper until the mince changes colour. Add trimmed green beans, oyster sauce and a pinch of sugar. Stir-fry until combined and heated through. Serve mince mixture with steamed rice. Sprinkle with extra thinly sliced chilli (optional) and fried ginger matchsticks to serve.
