An Aussie icon, prawns are a warm-weather favourite. From creamy pasta dishes to fruity salsas, there are so many delicious ways to enjoy them.
Made with Aussie tiger prawns, these rice paper rolls are served with a tasty peanut sauce.
These Mexican-style prawn lettuce cups pack a refreshing crunch.
This creamy prawn and fennel pasta is the perfect way to share some seafood at a picnic or barbecue.
These fresh-tasting lettuce cups make a delicious seafood starter or light meal.
This prawn and mango salsa is a tasty way to make the most of seasonal ingredients.
Topped with miso dressing, this mango and prawn noodle salad will be a hit at the dinner table.
These speedy salt and pepper prawn skewers are a perfect party starter or side.
This seafood twist on bruschetta is a delicious way to enjoy the smoky flavours of grilled prawn.
A timeless classic, this seafood starter is served with an irresistible homemade cocktail sauce.