We asked some of Australia’s much-loved foodies, including our food editor, to tell us how they do Christmas ham at their place. They've each shared their favourite recipe and tips for this festive winner.
The best ham glazes
1. Michael Weldon’s marmalade and mustard ham
The balance of sweet, salty and bitter flavours in this glaze really help smoky Christmas ham shine.
2. Courtney Roulston’s spiced apple-maple ham glaze
Salty, smoked ham goes perfectly with this sweet glaze. It’s easy to do and is packed with festive flavours.
3. Luke Mangan’s honey-mustard glaze
Try this honey-mustard glaze - it’s a foolproof family favourite that’s guaranteed to be a hit.
4. Curtis Stone’s best-ever peach and rum ham glaze
This peach and rum ham glaze is the perfect balance of sweet and sour. Try it and treat your tastebuds this holiday season.
5. Sarah Hobb’s cherry and five spice ham glaze
This fail-safe cherry glaze is easy to do and packed with festive flavours. With sherry, cinnamon and orange, it will take your ham to the next level.
