Your favourire recipes for April

Try our top 10 most-clicked dishes for the month.

1. Classic seafood sauce

Take your barbecue to the next level with a homemade seafood sauce. It’s easy to do and pairs perfectly with prawns and lobster tail.

2. Quick one pan pumpkin gnocchi bake

Meat-free Monday is sorted in just 15 minutes with this delicious pumpkin gnocchi tray bake.

3. Crispy-skin salmon with spicy avocado dressing

Make the most of in-season avocados with this crispy-skin salmon recipe. Ready in 30 minutes and served with a spicy avocado dressing, it will take your regular weeknight meals up a notch.

4. Portobello mushroom fettuccine

Loaded with tasty portobello mushrooms, this creamy fettuccine recipe makes for an easy, meat-free meal. It’s as simple as it is delicious.

5. Anzac biscuits

Looking for the perfect Anzac biscuit? Keep this recipe up your sleeve to whip up a golden batch of these nostalgic treats.

6. Stephanie Alexander’s spiced potato cakes

These potato cakes are full of flavour and so easy to make. Loaded with herbs and spices, they make a delicious lunch or light dinner.

7. Mexican-style beef fried rice

Switch up your regular fried rice with this flavourful Mexican-inspired recipe. Topped with cheese and avocado, it will be a dinnertime hit with the family.

8. Easy pork san choy bow

Delicious pork san choy bow on the table in 15 minutes? It’s possible with this easy 5 ingredient recipe.

9. French-style apple and chicken skillet bake

This creamy French-style apple and chicken bake is a great way to make the most of juicy apples. They give the dish a delicious sweetness.

10. Traditional cinnamon scrolls

Filled with sugar and spice, these cinnamon scrolls are the perfect sweet treat. Try your hand at making a batch at home.