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What’s for Dinner? Something for everyone
What’s for Dinner? Something for everyone
1. Easy tofu noodle soup
Cook eggs and refrigerate in an airtight container for up to 2 days. Bring to room temperature before serving.
2. Speedy pork & noodle stir-fry
Use any mince you like in this recipe. You can also swap the noodles for microwavable rice.
3. Creamy salmon gnocchi
To make this recipe vego, omit the salmon and pan-fry Perino tomatoes until tender before you add the cream.
4. Quick & easy chicken caesar
For a Tex-Mex twist, leave out the bread and add some crunch with crumbled corn tortilla strips.
5. Simple sausage pasta
Prepare the pizzas up to 1 day ahead. Cover and store in the fridge. Or, cook pizzas then wrap and freeze for up to 3 months.