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Coles Bakery Stone Baked Light Rye Sourdough Vienna | 1 each
 SPECIAL 
Special

Coles Bakery Stone Baked Light Rye Sourdough Vienna | 1 each

$4.50
Save $0.50
$4.50 per 1ea | Was $5.00

Product details

Each loaf of Coles Stone Baked By Laurent Sour Dough Viennas is proudly made in Australia using Australian flour. The process begins with Laurent's unique 30 year old Sour Dough culture and is then carefully prepared by mixing the dough, allowing it to rest and ferment, and baking it on specialised hot stone. Combined with a passion for excellence and uncompromising quality, this creates a unique and delicious bread that has a open, soft & light internal texture and a satisfying crispy crust on the outside.
Made in Australia from at least 95% Australian ingredients

Disclaimer: Coles online aims to include in the product list up to date pictures of the products and accurate ingredients, nutritional information, country of origin and other information. However, product detail may change from time to time and there may be a delay in making updates. When precise information is important, we recommend that you read the label on the products you purchase or contact the manufacturer of the product. For therapeutic goods, always read the label and follow the directions for use on pack.


Retail limit: 20

Promotional limit: 20

Code: 8162276

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