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Product details
This succulent no added hormones Australian beef brisket has been smoked for an hour using mountain ash wood for flavour, marinated in a rich, glossy Texan BBQ sauce, and slow cooked for nine hours for optimum tenderness. For an all-American experience, try our chef developed recipe and serve with crisp cos salad with ranch dressing and a side of creamy macaroni and cheese to tie it all together.
Made in Australia from at least 85% Australian ingredients
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Retail limit: 20
Promotional limit: 12
Code: 6413568