Sliced wholemeal & seeds bread.
50% less carbs^
80% more protein^.
^Helga's Lower Carb Wholemeal & Seeds has 50% less carbohydrate (18g/100g) and 80% more protein (15.2g/100g) than Helga's Traditional Wholemeal (carbohydrate 40.6g/100g, protein 8.1g/100g). (March 2023).
At Helga's, we believe generosity starts with the finest ingredients, crafted by real bakers every day. We also believe that healthy food should taste delicious. No compromises whatsoever. So if you love Gluten Free, Lower Carb, Prebiotic or Protein bread, the bakers at Helga's have you covered.
Our Lower Carb Wholemeal & Seeds combines the finest ingredients to bring out the best taste, while replacing some of the wheat flour with a tantallising mix of seeds for a deliciously nutty wholemeal experience.
We hope you love eating it as much as we loved baking it for you.
GI=47. The GI value of this product is Low and was measured using a valid scientific method at an Australian university.
One serve (2 slices) of Helga's Lower Carb Wholemeal & Seeds contributes 35% towards the Grains & Legumes Nutrition Council 48g whole grain Daily Target Intake.
Disclaimer: Coles online aims to include in the product list up to date pictures of the products and accurate ingredients, nutritional information, country of origin and other information. However, product detail may change from time to time and there may be a delay in making updates. When precise information is important, we recommend that you read the label on the products you purchase or contact the manufacturer of the product. For therapeutic goods, always read the label and follow the directions for use on pack.
Retail limit: 20
Promotional limit: 12