PERi-PERi (African Bird's Eye Chilli) joins the flavour party with lemon, garlic and spices. A fiery kick with a zesty zing.
For quick flavour, pour at least half of this bottle over 500g of chicken, meat or veggies and let it bathe in PERi-PERi goodness for 30 mins. When you're ready, barbecue, grill or cook to your heart's content. For extra PERi-PERi punch, add an extra coat (or two) whilst cooking.
No artificial preservatives
No artificial colours
No artificial flavours
No looking back
Recipes and ideas: nandos.com.au/recipes
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Retail limit: 24
Promotional limit: 24