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Brent Draper's Easter camping menu

This Easter menu is a selection of tasty meals designed to be created whilst camping outdoors.


Embark on an outdoor adventure this Easter with Brent Draper's rustic and simple camping menu, tailored for anyone craving delicious food under the open sky. Whether you're nestled amidst towering trees or lounging by a lakeside, these recipes are crafted for simplicity without sacrificing flavour. Each dish is designed to be effortlessly prepared in the great outdoors and they’re paired with convenient sides. One thing’s for sure: this menu ensures that your camping experience is as memorable as it is delicious.


Start off strong with these delicious Mexican-style jacket potatoes, perfect for cooking with a campfire.

Mexican-style jacket potatoes

Turn up the heat with these Mexican-style jacket potatoes, loaded with zesty toppings for a fiesta in every bite, bringing south-of-the-border flair to your plate.


Keep going with Mexican inspired dishes with chorizo and baked bean quesadillas or switch it up with some succulent lamb souvlaki pitas. Either choice is simple to make and packed with flavour.

Chorizo and baked bean quesadillas

Enjoy a fiesta of flavours with chorizo and baked bean quesadillas, where spicy chorizo and hearty beans meet melty cheese in a crispy tortilla embrace.

Lamb souvlaki pitas

Experience a taste of Greece with these lamb souvlaki pitas, where tender, flavourful lamb meets fluffy pita bread for a deliciously satisfying meal on the go.


Creamy sun-dried gnocchi complements either main, is easy to make in one-pan and is ready in no time at all.

Creamy sundried tomato gnocchi

This one-pan camping-friendly dish proves you can enjoy a gourmet meal in the great outdoors.