For a twist on the Aussie barbecue, cook salmon on the grill and serve on a salad of charred sweet corn and zucchini ribbons. Ready in just 30 minutes.
Check ingredient labels to make sure they meet your specific dietary requirements and always consult a health professional before changing your diet. View dietary information here.
Percentage Daily Intake information on our recipes is calculated using the nutrition reference values for an average Australian adult.
Energy: 2079kJ/497 Cals (24%)
Protein: 36g (72%)
Fat: 32g (46%)
Sat fat: 6g (25%)
Carb: 14g (5%)
Sugar: 6g (7%)
Fibre: 7g (23%)
Sodium: 146mg (7%)