For a fast summertime weeknight dinner, serve up these BBQ pork chops with a sweet and juicy nectarine salad.
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Heat a greased barbecue grill or chargrill on medium-high. Season the pork, nectarine and onion and lightly spray with olive oil spray. Cook the pork for 3 mins each side or until cooked to your liking. Cook the nectarine and onion for 2 mins each side or until lightly charred and tender.
Meanwhile, prepare the salad kit in a large bowl following packet directions.
Cut the nectarine halves into wedges. Add to the salad with the onion and gently toss to combine. Serve pork with the salad and mustard.
For a fast summertime weeknight dinner, serve up these BBQ pork chops with a sweet and juicy nectarine salad.
Heat a greased barbecue grill or chargrill on medium-high. Season the pork, nectarine and onion and lightly spray with olive oil spray. Cook the pork for 3 mins each side or until cooked to your liking. Cook the nectarine and onion for 2 mins each side or until lightly charred and tender.
Meanwhile, prepare the salad kit in a large bowl following packet directions.
Cut the nectarine halves into wedges. Add to the salad with the onion and gently toss to combine. Serve pork with the salad and mustard.