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Beef souvlaki wraps

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  • Egg free
  • High in protein
  • No added sugar
  • Nut free
  • Peanut free
  • Seafood free
  • Sesame free
  • Shellfish free
  • Soy free
  • 1 serve veg or fruit

These beef souvlaki wraps are a mouth-watering fusion of warm and soft pita bread, accompanied by fresh veggies and tangy tzatziki sauce.

  • Serves4
  • Cook time10 minutes
  • Prep time5 minutes, + marinating time
Beef souvlaki wraps

Ingredients

  • 650g Coles Australian No Added Hormones Beef Rump Steak
  • 1 tbs Greek garlic seasoning
  • 350g pkt Coles Kitchen Superfood Slaw Mix
  • 200g Coles Tzatziki
  • 4 Coles Bakery White Flatbreads, grilled

Nutritional information

Per serve: Energy: 2146kJ/513 Cals (25%), Protein: 44g (88%), Fat: 15g (21%), Sat Fat: 3g (13%), Carb: 47g (15%), Sugar: 6g (7%), Dietary Fibre: 3g (10%), Sodium 692mg (35%).

Check ingredient labels to make sure they meet your specific dietary requirements and always consult a health professional before changing your diet. View dietary information here.

Percentage Daily Intake information on our recipes is calculated using the nutrition reference values for an average Australian adult.

Method

  1. Step 1

    Sprinkle beef with seasoning and turn to coat. Set aside for 20 mins to develop the flavours.

  2. Step 2

    Heat a greased chargrill on medium-high. Cook beef for 3 mins each side or until cooked to your liking. Transfer to a plate and set aside for 3 mins to rest. Thinly slice.

  3. Step 3

    Divide slaw mix, beef and tzatziki among flatbreads. Roll up to enclose.

Recipe tip

COOK. STORE. SAVE.
Use it up: Have day-old leftover rice in the fridge? Make souvlaki bowls with rice as the base – just reheat rice until piping hot before using.

Beef souvlaki wraps

Beef souvlaki wraps
  • Serves4
  • Cook time10 minutes
  • Prep time5 minutes, + marinating time
Ingredients
  • 650g Coles Australian No Added Hormones Beef Rump Steak
  • 1 tbs Greek garlic seasoning
  • 350g pkt Coles Kitchen Superfood Slaw Mix
  • 200g Coles Tzatziki
  • 4 Coles Bakery White Flatbreads, grilled
    Description

    These beef souvlaki wraps are a mouth-watering fusion of warm and soft pita bread, accompanied by fresh veggies and tangy tzatziki sauce.

    Method

    1. Step 1

      Sprinkle beef with seasoning and turn to coat. Set aside for 20 mins to develop the flavours.

    2. Step 2

      Heat a greased chargrill on medium-high. Cook beef for 3 mins each side or until cooked to your liking. Transfer to a plate and set aside for 3 mins to rest. Thinly slice.

    3. Step 3

      Divide slaw mix, beef and tzatziki among flatbreads. Roll up to enclose.