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Method
Step 1
Place one-third of the blackberries and the sugar in a blender and blend until smooth. Pour evenly among serving glasses. Top with ice cubes.
Step 2
Place the cordial, gin or cranberry juice, condensed coconut milk, lime juice, crushed ice and remaining blackberries in the blender. Blend until smooth. Strain through a fine sieve into a jug, using the back of a spoon to press as much liquid through as possible. Discard solids. Pour evenly among serving glasses. Top with coconut cream and serve immediately.
2 tbs elderflower cordial or lemon, lime and cucumber cordial
1 cup (250ml) pink gin or cranberry juice
320g can Coles Sweetened Condensed Coconut Milk
2 limes, juiced
1 cup crushed ice
1/2 cup (125ml) coconut cream
Description
Your guests will love this tasty blackberry cocktail. For a mocktail version, just use cranberry juice instead of pink gin.
Method
Step 1
Place one-third of the blackberries and the sugar in a blender and blend until smooth. Pour evenly among serving glasses. Top with ice cubes.
Step 2
Place the cordial, gin or cranberry juice, condensed coconut milk, lime juice, crushed ice and remaining blackberries in the blender. Blend until smooth. Strain through a fine sieve into a jug, using the back of a spoon to press as much liquid through as possible. Discard solids. Pour evenly among serving glasses. Top with coconut cream and serve immediately.
