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Candy cane hearts

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Try our cute-as candy cane hearts for a festive edible gift this Christmas.

  • Serves6
  • Prep time5 minutes, + 20 mins setting
Five candy cane in hearts shape

Ingredients

  • 16 candy canes
  • Chocolate, melted
  • Sprinkles, to decorate
  • Candy cane, crushed, extra

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Method

  1. Step 1

    Line 2 baking trays with baking paper. Arrange candy canes on lined trays, pairing them up to make heart shapes.

  2. Step 2

    Spoon dark or white chocolate into the centre of each heart to fill. Top with sprinkles and crushed candy cane and set aside for 20 mins to set.

Recipe tip

COOK. STORE. SAVE.
Ingredient tip: You can use white or dark chocolate for this recipe.

Candy cane hearts

Candy cane hearts
  • Serves6
  • Prep time5 minutes, + 20 mins setting
Ingredients
  • 16 candy canes
  • Chocolate, melted
  • Sprinkles, to decorate
  • Candy cane, crushed, extra
    Description

    Try our cute-as candy cane hearts for a festive edible gift this Christmas.

    Method

    1. Step 1

      Line 2 baking trays with baking paper. Arrange candy canes on lined trays, pairing them up to make heart shapes.

    2. Step 2

      Spoon dark or white chocolate into the centre of each heart to fill. Top with sprinkles and crushed candy cane and set aside for 20 mins to set.