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Method
Step 1
Heat a large frying pan over medium heat. Add sausages and cook, turning, for 4-5 mins or until browned. Transfer to a plate. Thickly slice the sausages.
Step 2
Meanwhile, cook the gnocchi in a saucepan of boiling water following packet directions. Drain, reserving 1/2 cup (125ml) of the cooking liquid.
Step 3
Return the sausage to the frying pan with pasta sauce, spinach, gnocchi and reserved cooking liquid. Cook, stirring, until mixture is heated through. Season. Sprinkle with parmesan.
This simple three-cheese gnocchi will solve your dinner dilemma. You’re ready to plate up in just 15 minutes.
Method
Step 1
Heat a large frying pan over medium heat. Add sausages and cook, turning, for 4-5 mins or until browned. Transfer to a plate. Thickly slice the sausages.
Step 2
Meanwhile, cook the gnocchi in a saucepan of boiling water following packet directions. Drain, reserving 1/2 cup (125ml) of the cooking liquid.
Step 3
Return the sausage to the frying pan with pasta sauce, spinach, gnocchi and reserved cooking liquid. Cook, stirring, until mixture is heated through. Season. Sprinkle with parmesan.
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