Turn up the heat and make our Chilli-rubbed beef ribs with guacamole and tortillas recipe. Whether your entertaining friends or looking for a tasty weeknight meal, this Mexican-style dish is a game changer.
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Percentage Daily Intake information on our recipes is calculated using the nutrition reference values for an average Australian adult.
Best-ever tortillas: Warm tortillas directly on a stovetop gas burner over medium heat, turning often with tongs, until heated through and slightly charred. Stack and wrap in a clean tea towel to keep warm.