These vegan cheesecakes are the perfect creamy treat. Plus, they're dairy-free and easy to prep.
Check ingredient labels to make sure they meet your specific dietary requirements and always consult a health professional before changing your diet. View dietary information here.
Percentage Daily Intake information on our recipes is calculated using the nutrition reference values for an average Australian adult.
Energy: 1791kJ/428 Cals (21%)
Protein: 10g (20%)
Fat: 30g (43%)
Sat fat: 10g (42%)
Carb: 29g (9%)
Sugar: 23g (26%)
Fibre: 6g (20%)
Sodium: 65mg (3%)