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Turn your go-to club sandwich recipe into these easy sandwich sticks. Perfect for sharing, these mini club sandwiches make for a tasty starter or snack your friends and family are sure to love.

  • Serves6
  • Prep time15 minutes
Club sandwich sticks


  • 1/2 Coles Finest by Laurent White Sourdough Vienna*, cut into 2cm pieces
  • Mayonnaise, to serve
  • 12 ham slices
  • 12 turkey slices
  • 3 tasty cheddar slices
  • 2 baby Roma tomatoes, thinly sliced
  • 12 baby cos lettuce leaves, folded
  • 1 Lebanese cucumber, thinly sliced

Nutritional information

Per serve: Energy: 1288 kJ/308 Cals (15%), Protein: 23g (46%), Fat: 7g (10%), Sat Fat: 3g (13%), Carb: 23g (7%), Sugar: 4g (4%), Dietary Fibre: 3g (10%), Sodium: 1287mg (64%).

Check ingredient labels to make sure they meet your specific dietary requirements and always consult a health professional before changing your diet. View dietary information here.

Percentage Daily Intake information on our recipes is calculated using the nutrition reference values for an average Australian adult.


  1. Step 1

    Spread each piece of sourdough with a little mayonnaise. Fold the ham slices and turkey slices into quarters. Cut the cheddar into quarters.
  2. Step 2

    Thread the bread, tomato, turkey, cheddar, lettuce, ham and cucumber onto skewers, finishing with bread.

    *Selected stores only