10 minutes is all you need to whip up this homemade beetroot hummus. Served with veggies and sourdough bread, it makes a tasty share plate.
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Percentage Daily Intake information on our recipes is calculated using the nutrition reference values for an average Australian adult.
Energy: 1392kJ/333 Cals (16%)
Protein: 9g (18%)
Fat: 23g (33%)
Sat fat: 3g (13%)
Carb: 18g (6%)
Sugar: 8g (9%)
Fibre: 9g (30%)
Sodium: 462mg (23%)