- Egg free
- High in protein
- No added sugar
- Nut free
- Peanut free
- Seafood free
- Sesame free
- Shellfish free
- Soy free
This creamy chicken and bacon pasta is the ultimate comfort dish, sure to satisfy every craving.
- Serves4
- Cook time15 minutes
- Prep time10 minutes
Ingredients
- 375g Coles Simply Spaghetti
- 1 Coles Deli Middle Bacon Rasher
- 1 cup shredded Coles RSPCA Approved Hot Roast Chicken
- 300ml thickened cream
- 1/2 x 100g Coles Grated Parmesan
Nutritional information
Check ingredient labels to make sure they meet your specific dietary requirements and always consult a health professional before changing your diet. View dietary information here.
Percentage Daily Intake information on our recipes is calculated using the nutrition reference values for an average Australian adult.
Method
Step 1
Cook the pasta in a large saucepan of boiling water following packet directions or until al dente. Drain, reserving 1/2 cup (125ml) cooking liquid.
Step 2
Meanwhile, cook the bacon in a non-stick frying pan over medium heat for 3-4 mins or until crisp. Add the chicken and stir to combine.
Step 3
Add the pasta to the frying pan with the cream, parmesan and reserved cooking liquid. Cook, stirring, for 2 mins or until heated through and the sauce thickens slightly.
Step 4
Divide the pasta mixture among serving bowls. Season.
Creamy chicken & bacon pasta
- Serves4
- Cook time15 minutes
- Prep time10 minutes
Ingredients
- 375g Coles Simply Spaghetti
- 1 Coles Deli Middle Bacon Rasher
- 1 cup shredded Coles RSPCA Approved Hot Roast Chicken
- 300ml thickened cream
- 1/2 x 100g Coles Grated Parmesan
Description
This creamy chicken and bacon pasta is the ultimate comfort dish, sure to satisfy every craving.
Method
Step 1
Cook the pasta in a large saucepan of boiling water following packet directions or until al dente. Drain, reserving 1/2 cup (125ml) cooking liquid.
Step 2
Meanwhile, cook the bacon in a non-stick frying pan over medium heat for 3-4 mins or until crisp. Add the chicken and stir to combine.
Step 3
Add the pasta to the frying pan with the cream, parmesan and reserved cooking liquid. Cook, stirring, for 2 mins or until heated through and the sauce thickens slightly.
Step 4
Divide the pasta mixture among serving bowls. Season.