This quick and easy asparagus with pecorino is the perfect side for entertaining. Light, fresh and full of crunch, it's guaranteed to please your guests.
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Percentage Daily Intake information on our recipes is calculated using the nutrition reference values for an average Australian adult.
Arrange rocket mixture on a serving platter. Top with the asparagus and any melted pecorino from the pan. Drizzle with the remaining vinaigrette to serve.
Energy: 1457kJ/349 Cals (17%)
Protein: 11g (22%)
Fat: 27g (39%)
Sat fat: 5g (21%)
Carb: 13g (4%)
Sugar: 2g (2%)
Fibre: 7g (23%)
Sodium: 247mg (12%)