With tender pork and crispy crackling, Curtis’ Jamaican-style jerk pork leg is a must-try this weekend. It’s perfect for feeding a crowd.
Check ingredient labels to make sure they meet your specific dietary requirements and always consult a health professional before changing your diet. View dietary information here.
Percentage Daily Intake information on our recipes is calculated using the nutrition reference values for an average Australian adult.
Energy: 3858kJ/923 Cals (44%)
Protein: 78g (156%)
Fat: 50g (71%)
Sat fat: 14g (58%)
Carb: 36g (12%)
Sugar: 30g (33%)
Fibre: 10g (33%)
Sodium: 1663mg (83%)