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Curtis Stone's Korean beef and baby broccoli bowl

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  • Dairy free
  • 2 serves veg or fruit

Curtis Stone uses Korean Recipe Beef Mince to make a tasty stir fry in just 15 minutes. The perfect solution to the weeknight dinner dilemma.

  • Serves4
  • Cook time5 minutes
  • Prep time10 minutes
Two bowls of Korean Beef and Baby Broccoli, served with egg, coriander and sesame seeds. Arranged on a marple tile with a blue cloth.

Ingredients

  • 1/4 cup (60ml) soy sauce
  • 1 1/2 tsp cornflour
  • 500g Cook with Curtis Korean Recipe Beef Mince
  • 1 tsp sesame oil
  • 3 cups (450g) steamed rice
  • 1 bunch baby broccoli, florets separated, stems thinly sliced

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Method

  1. Step 1

    In a bowl, whisk soy sauce, cornflour, sesame oil and 1/3 cup (80ml) water until well combined.
  2. Step 2

    Heat a large heavy frying pan over high heat. Add mince and stir-fry, breaking up into 2cm pieces, for 3 mins or until browned. Add baby broccoli and stir-fry for 1 min or until baby broccoli is just tender. Add the soy sauce mixture and cook for 1 min or until mince and broccoli are cooked and well coated in the sauce.
  3. Step 3

    Divide rice among bowls and spoon over the beef mixture.

    Serve with fried eggs, coriander and toasted sesame seeds.

    Curtis Stone's Korean beef and baby broccoli bowl

    Curtis Stone's Korean beef and baby broccoli bowl
    • Serves4
    • Cook time5 minutes
    • Prep time10 minutes
    Ingredients
    • 1/4 cup (60ml) soy sauce
    • 1 1/2 tsp cornflour
    • 500g Cook with Curtis Korean Recipe Beef Mince
    • 1 tsp sesame oil
    • 3 cups (450g) steamed rice
    • 1 bunch baby broccoli, florets separated, stems thinly sliced
      Description

      Curtis Stone uses Korean Recipe Beef Mince to make a tasty stir fry in just 15 minutes. The perfect solution to the weeknight dinner dilemma.

      Method
      1. Step 1

        In a bowl, whisk soy sauce, cornflour, sesame oil and 1/3 cup (80ml) water until well combined.
      2. Step 2

        Heat a large heavy frying pan over high heat. Add mince and stir-fry, breaking up into 2cm pieces, for 3 mins or until browned. Add baby broccoli and stir-fry for 1 min or until baby broccoli is just tender. Add the soy sauce mixture and cook for 1 min or until mince and broccoli are cooked and well coated in the sauce.
      3. Step 3

        Divide rice among bowls and spoon over the beef mixture.

        Serve with fried eggs, coriander and toasted sesame seeds.