Gather the family together and whip up this impressive cheese board. You only need 10 minutes of prep time, then it’s ready to serve.
Serves66
Prep time10 mins10 minutes
Ingredients
170g King Island Dairy Stokes Point Smoked Cheddar
150g Castello Blue Cheese
200g Coles Double Camembert
2 (about 250g each) cabanossi, cut into 3cm pieces
100g Coles Hungarian Salami
200g Coles French Onion Dip
200g Coles Avocado Dip
150g jar Coles White Cocktail Onions
225g Savoy Crackers
200g pkt Coles Salted Pretzels
1 cup (160g) Coles Salted Mixed Nuts
1 cup (150g) Coles Natural Cashews
2 carrots, peeled, cut into batons
2 celery sticks, cut into batons
Check ingredient labels to make sure they meet your specific dietary requirements and always consult a health professional before changing your diet. View dietary information here.
Percentage Daily Intake information on our recipes is calculated using the nutrition reference values for an average Australian adult.
Method
Step 1
Arrange the cheddar, blue cheese, camembert, cabanossi, salami, French onion dip, avocado dip and onions on a cheese board or serving platter.
Step 2
Arrange the crackers, pretzels, mixed nuts, cashews, carrot and celery around the cheese mixture on the platter.
