A great snack to make and put in the freezer. Especially those post meal times where all you are craving is something sweet.
Serves44
Prep time10 mins10 minutes, + 2 hours freezing time
+ 2 hours freezing time
Ingredients
250g blueberries
1/2 cup (140g) blueberry-flavoured yoghurt
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Percentage Daily Intake information on our recipes is calculated using the nutrition reference values for an average Australian adult.
Method
Step 1
Line a tray with baking paper. Thread blueberries onto small bamboo skewers.
Step 2
Place the yoghurt in a tall narrow glass. Dip the blueberry skewers halfway into yoghurt to partially coat. Place on the lined tray. Freeze for 1-2 hours or until frozen.
