Celebrate with these refreshing frozen mocktails - they’re easy to make and look impressive.
Check ingredient labels to make sure they meet your specific dietary requirements and always consult a health professional before changing your diet. View dietary information here.
Percentage Daily Intake information on our recipes is calculated using the nutrition reference values for an average Australian adult.
Combine the coconut water, lychees in syrup and the lime juice in a blender and blend until smooth. Pour into a shallow baking tray and place in the freezer for 6 hours or until frozen.
Use a large fork to scrape the frozen lychee mixture into flaky crystals. Divide among 4 chilled serving glasses. Top with the cordial, lime rind, lime wedges and shaved coconut. Pour over coconut milk and serve immediately.