Served with roast potato and lemon, this Greek-style pork makes a delicious dinner. With only 5 ingredients and 5 minutes prep time needed, it’s a winning dish.
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Percentage Daily Intake information on our recipes is calculated using the nutrition reference values for an average Australian adult.
Energy: 2158kJ/516 Cals (25%)
Protein: 41g (82%)
Fat: 22g (31%)
Sat fat: 10g (42%)
Carb: 33g (11%)
Sugar: 5g (6%)
Fibre: 5g (17%)
Sodium: 915mg (46%)