- Egg free
- Nut free
- Peanut free
- Sesame free
- Soy free
- Shellfish free
- No added sugar
- High in protein
Margherita pizza is given a spooky makeover with this fun and eerie recipe for Halloween pizza, complete with ghost, spider and monster toppings!
- Serves4
- Cook time12 minutes
- Prep time20 minutes
Ingredients
- 200g pkt Coles Thin & Crispy Medium Pizza Bases (2 Pack)
- 1/3 cup (95g) pizza sauce
- 3/4 cup (90g) Coles Australian Pizza Blend Shredded Cheese
- 4 cheese slices (havarti, gouda or provolone)
- 6 pitted black olives
- 8 salami slices
- 4 pimento stuffed olives, thinly sliced
Nutritional information
Check ingredient labels to make sure they meet your specific dietary requirements and always consult a health professional before changing your diet. View dietary information here.
Percentage Daily Intake information on our recipes is calculated using the nutrition reference values for an average Australian adult.
Method
Step 1
Preheat oven to 220°C. Grease 2 large baking trays with oil spray. Place the pizza bases on the prepared trays and spread evenly with pizza sauce. Sprinkle evenly with pizza cheese.
Step 2
Fold the cheese slices in half and cut out a ghost shape, to form four ghosts. Decorate with small black olive pieces to make eyes and a mouth. Set aside.
Step 3
Cut the remaining black olives to form four monster mouths and four spider bodies and legs. Arrange salami slices as monster faces, decorating with black olive mouths and green olive slice eyes. Place monster faces on the pizza.
Step 4
Bake for 10 mins or until the pizza bases are golden brown and the cheese melts. Add reserved ghost shapes and cook for a further 2 mins or until cheese just melts. Decorate with black olive spiders and serve.
Recipe tip
COOK. STORE. SAVE.
Clever storage: Leftover pizza sauce can be used in a number of different recipes, such as baked eggs, pulled pork and simple pasta sauces. Store in an airtight jar in the fridge.
Why kids will love Halloween pizza
These spooky versions of a classic margherita pizza are the perfect dish to serve up this Halloween. Decorated with edible sinister and spooky characters, Halloween ghost pizzas are great for getting your creative juices flowing and making a fun activity to celebrate Halloween. They are quick and easy, too! Ready to eat in 30 minutes, our ghostly take on pizza is delicious, easy to prepare and a great way to get the kids involved in the kitchen and make fun memories.
Essential ingredients for Halloween pizza ideas
Homemade pizzas make for the perfect canvas for creativity and crafting haunting flavours as you build your own pizza masterpiece with spooky toppings. Our recipe for Halloween pizzas are decorated with three different scary characters: ghosts, monsters and spiders. Boo! Even better, they are all created using traditional pizza ingredients – think salami, black olives and cheese. Feel free to let your imagination run wild creating eerie characters with your favourite pizza toppings.
How to make haunted Halloween themed pizza
For convenience, this recipe for Halloween ghost pizza uses ready-made pizza bases and pizza sauce. While you can make your own base and sauce from scratch, using store-bought ingredients is a fantastic shortcut if you need your spooky snack ready to serve and eat in 30 minutes. This scary ghost pizza recipe is perfect to get cooking in the kitchen with kids – encourage them to create their fun Halloween monster faces, ghosts and spiders, or even eyeballs by placing an olive on top of a round slide of cheese.
Ways to serve scary Halloween pizza
For more spooky, ghostly recipes to serve at your Halloween pizza party, try our gingerbread Halloween sticks, a savoury veggie monster tart with cheese eyes, an impressive topsy-turvy spider web cake, or these easy cheat’s Halloween brownies.
Love this recipe?
To put more of a spooky twist on your frightening feast, check out our Halloween recipe collection for more ideas and inspiration.
FAQs
Halloween ghost pizza
- Serves4
- Cook time12 minutes
- Prep time20 minutes
Ingredients
- 200g pkt Coles Thin & Crispy Medium Pizza Bases (2 Pack)
- 1/3 cup (95g) pizza sauce
- 3/4 cup (90g) Coles Australian Pizza Blend Shredded Cheese
- 4 cheese slices (havarti, gouda or provolone)
- 6 pitted black olives
- 8 salami slices
- 4 pimento stuffed olives, thinly sliced
Description
Margherita pizza is given a spooky makeover with this fun and eerie recipe for Halloween pizza, complete with ghost, spider and monster toppings!
Method
Step 1
Preheat oven to 220°C. Grease 2 large baking trays with oil spray. Place the pizza bases on the prepared trays and spread evenly with pizza sauce. Sprinkle evenly with pizza cheese.
Step 2
Fold the cheese slices in half and cut out a ghost shape, to form four ghosts. Decorate with small black olive pieces to make eyes and a mouth. Set aside.
Step 3
Cut the remaining black olives to form four monster mouths and four spider bodies and legs. Arrange salami slices as monster faces, decorating with black olive mouths and green olive slice eyes. Place monster faces on the pizza.
Step 4
Bake for 10 mins or until the pizza bases are golden brown and the cheese melts. Add reserved ghost shapes and cook for a further 2 mins or until cheese just melts. Decorate with black olive spiders and serve.